Today we harvested 11 pounds of produce.

Cabbage: 3 heads
Green & Yellow Beans: 1 1/4 pounds
Green Pepper: 12 @ 2 3/4 pounds
Kale: 3/4 pound
Lettuce: 3/4 pound
Swiss Chard: 3/4 pound

Two of the cabbage heads were split so those went home with one of our volunteers, but the rest got dropped off at the local food pantry.

Small harvest today

Just a few days until school starts.

2 big tomatoes and 53 romas for a total of 11 1/4 pounds all sent to the Food Service Department for lunches next week.